On my recent trip to France I didn't get a chance to have a drink in the L'Audomaroise microbrewery in St. Omer, but I did come away with what promised to be three of their more interesting beers.
Blanche à la Pomme is, unfortunately, in the typical dry French blanche style, though it isn't quite as bitter as most of the rest of them. Of apples there is the faintest whiff, but very little by way of taste.
Blonde à la Rhubarbe isn't really blonde at all: it's a cloudy pale amber beer, almost like a light ale. It has a pleasant musty character which presumably comes from the rhubarb, but doesn't actually taste rhubarby. Not what I expected and a pleasant surprise.
Ambrée à la Chicorée lacks the warmth of normal French ambrée beers. There's also not much of a chicory taste either. This beer is quite bland.
There's no doubt that L'Audomaroise put a lot of care into their beers and have produced a very high-quality product, but I found the flavours just a bit too subtle for my palate. If it says rhubarb on the label, I expect rhubarb in spades. I appreciate that this is Beer As Fine Art, but I think I prefer the rougher approach.
Porterhouse Celebration Stout - *Origin: Ireland | Date: 2006 | ABV: 10% | On The Beer Nut: October 2006* This is the oldest beer in the stash, by a good couple of years I'd say. It was r...
4 weeks ago