Hop Back is from Tröeg's in Pennsylvania so is sort-of German-ish. It's a 6% ABV amber ale and was on draught in Tap House in Munich along with a couple of others from the brewery. I thought it was an excellent example of the style, with rich and heavy marzipan sweetness plus dark chocolate flavours and then sandalwood spices and fruit chews from the hops. The aroma is a full-on pine explosion, suggesting a bitterness that is never actually delivered, but isn't really missed either.
Yes, the Germans are making beers in this sort of style at this sort of quality, but it's nice to have an American example on hand for direct comparisons.
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