The Christmas holiday begins today. This year I managed to avoid the worst of the work-related bad-drink events that I tend to get sucked into: just a couple of fairly civilised lunches for me. To celebrate the end of work for two weeks, I laid in a couple of Shepherd Neame Christmas Ales, having seen them last week for the first time.
I cracked one open by the fireside this evening, and was struck first by the heady aley aroma from the neck. It's pretty close to a skunky waft, which wouldn't be surprising given the brewery's ridiculous preference for clear glass bottles. I rather like that smell, however: it's the first signal that this is proper beer. On tasting I was surprised there wasn't more of a Christmas character to it. There's just a little more warmth coming from the high alcohol (7% ABV), and a hint of spice on the very end as it warms, but mostly there are just big, candied, crystal malt flavours, and I must say I loved them.
This is a very easy drinking number, and the sort that could very easily sneak up on an unwary drinker and knock them out. Just a couple as the logs crackle in the grate, though? Lovely.
Porterhouse Barrel Aged Celebration Stout
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*Origin: Ireland | Date: 2011 | ABV: 11% | On The Beer Nut: *February 2012
This is the third version of Porterhouse Celebration Stout to feature on
the blo...
3 months ago
Hmm. Our local co-op has got this in. I wasn't going to bother as I'm not all that enamoured with Shepherd Neame, but it sounds like it's worth a go. Cheers
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