Christmas Day draws to a close. I was fortunate enough to make it to a Sainsbury's yesterday, where I picked up a variety of seasonal beers from their compact but bijou range.
The first isn't at all appropiate to this season: Try'd & Tested was brewed by Harviestoun for the rugby world cup back in the autumn. It pours a beautiful deep red colour and delivers lovely porter-like coffee and chocolate notes. True to the Harviestoun way, it's mostly very smooth with just a slightly unpleasant bitter buzz at the end. Nevertheless, it was just the sort of thing I was in the mood for and I enjoyed it.
I don't think I've ever been so disappointed with a beer as I was with Fuller's Old Winter Ale. It's dark enough, but is packed with very harsh, dry, bitter flavours. There's tonnes of alcohol in the taste, despite a mere 5.3%, but a total absence of spice or sweetness or body. Rarely have I been so looking forward to opening something else at the end.
Fortunately, the something else I had to hand was Meantime's Winter Time. This is full-bodied and full-flavoured, with slightly bitter dark winter fruits to the fore. The triumph of this rich and warming number is that it manages to be heavy, satisfying and sippable without being for a moment cloying or difficult. Another hit from the folk in Greenwich.
And so to the day itself. I picked two beers to go with my pudding: the first being, imaginatively, Young's Christmas Pudding. This is one of those ales that I really enjoyed but which wouldn't be to everyone's taste. It's very strange, possessed of an odd spiciness which tastes vaguely fruity but not at all Christmas-pudding-like. It's an easy going and rather quaffable beer, but it's not one to buy in large quantities if you've never tasted it.
Finally, having been disappointed by Wychwood Bah Humbug, I decided to give them a second chance with their Plumduff Christmas ale. I'm glad I did: it's lovely. It's a sweet red beer, light of body and loaded with real plum flavours, putting me more in mind of a Belgian fruit beer than anything English. If I had to fault it, it would be because it lacks a heavy, malty, bready character which would have made it genuinely puddingy. Still, very tasty.
And that's it all over for another year. Apart from the box of beery goodies Santa left me. Compliments of the season to all readers.
Porterhouse Celebration Stout - *Origin: Ireland | Date: 2006 | ABV: 10% | On The Beer Nut: October 2006* This is the oldest beer in the stash, by a good couple of years I'd say. It was r...
4 weeks ago