A quick round-up of some of the less notable beers I encountered on my recent trip to Greece, mentioned purely for completist reasons.
Mythos is the most ubqitous beer I noticed in Athens. It's the standard Mediterranean lager, generically refreshing. Mostly it was served in a frozen pint glass, yet developed what one might call an actual flavour when it warmed up slightly. The other common lager is Alpha, which struck me as blander yet: even when the sun hit it there wasn't much of a hint of a lager taste. Still, it does the job for that place and climate and I'm not complaining.
I travelled through Budapest and just had time on the way back for a swift pint at the airport. The choice was Stella, Beck's, Franziskaner, Leffe Brune or something strange called Borsodi. No contest, of course. Borsodi is pretty cheap and nasty, but when you're drinking it from a plastic cup under fluorescent lights in an eastern European airport it's the only appropriate drink. Just another sacrifice for this blog...
Porterhouse Barrel Aged Celebration Stout
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*Origin: Ireland | Date: 2011 | ABV: 11% | On The Beer Nut: *February 2012
This is the third version of Porterhouse Celebration Stout to feature on
the blo...
3 months ago
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