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Islander has been part of their line-up since 2016 but has never come my way before. It's a session IPA of 4.2% ABV and looks to be taking a specifically New England approach. Under a tall stack of loose froth it's a fuzzy yellow colour. The aroma is quite citric, with lime intensifying to fried onions. The brewery is showing its usual generosity with the hops, then -- Simcoe, Citra and Amarillo in this case. The flavour is an interesting mish-mash. The bitterness is dialled back in a very New England way, and tropical pineapple is first in the queue. That gets interrupted by the yeast fluff, introducing an unwelcome savoury side. There's a pinch of lemon rind and a dark green kale or spinach acidity. All this is happening on a light but not thin mouthfeel, and the flavours don't linger. It's nearly very good, except for that savoury murk side which I think gets in the way of the fruity fun. Only a qualified success, then.
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Both of these were a surprise in different ways. However, I love when experimental hops bring something genuinely innovative to a beer. Hats off to Western Herd for taking the risk with Magic Road.
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