On the experiment roster for tonight was Dark Side Stout from New Zealand's (excruciatingly named) Brew Moon brewery.
It's bloody nice. It's really really dark and thick and chocoloately. Reminds me a little of Guinness's Foreign Extra Stout, though with less treacle and more chocolate. It's pretty robust at 5.6%, though has an odd fizz to it. What is it about the Pacific and fizz?
And, joy-of-joys, Redmond's are disposing of it for 50c a bottle. A refill sooner rather than later, methinks.
If you like interesting stout, you should give this one a go. Though if you like interesting stout you probably don't need me to tell you. As you were.
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