More off-kilter wheat beer today. Herr Unertl of the eponymous brewery in eastern Bavaria visited Ireland a few weeks ago and scattered bottles of Unertl Ursud wherever he went. This one was left in The Bull & Castle and given to me by Geoff the manager.
It's a strong dunkelweiss at 5.8% ABV and really quite interesting. It shows lots of the fruity yeast character you'd expect from a weiss, plus an added layer of caramel from the dark malts. So far so normal, but there's more. The carbonation is higher than a typicial weiss, adding a carbonic bite to the flavour. There's also a dry roasted crispness much more typical of a schwarzbier, plus a light body to match -- surprising for a weissbier of this strength.
I wouldn't say the two flavour profiles harmonise exactly, but they don't conflict either. Think of it as two beers for the price of one.
Bourbon County - *Origin: USA | Date: 2009 | ABV: 13% | On The Beer Nut: April 2010* There was much fuss in the beer blogoshire, and further abroad, about the arrival of th...
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